By offering co-working spaces for chefs and restaurants focusing on home delivery and take-away, the dark kitchen concept is ideal for restaurants aiming to expand, or for chefs who want to test new concepts. Now, Dark Edition is introducing the concept to Sweden.
Citycon has commissioned Frontage to conduct a pre-study to assess the continued development of food & beverages in Liljeholmstorget Galleria, with a special focus on concepts and offerings in the restaurant square.
The right premises are far more than just four walls – they’re a crucial milestone in your corporate development. At Frontage, we’re with you all the way, providing everything you need to step up your market presence.